27 Saw Mill River Rd, Hawthorne, NY

(914) 347-8220

27 Saw Mill River Rd, Hawthorne, NY
(914) 347-8220

SMALL PLATES

mimas truffled chickpeas fried and
tossed in pecorino 11

fritti di calamari zucchini & red pepper
battered crisp with marinara 17

our signature meatballs in tomato sauce
with basil oil 15

arancini cheesy rice balls with peas
crunchy and piping hot 9

shishito peppers in everything
bagel seasoning 12

mussels steamed pepperoncino in
spicy tomato broth 16

burrata on chilled beet carpaccio
honey hazelnut confit 18

eggplant rollatini ricotta mozzarella
tomato sauce 14

shrimp grilled with corn chorizo
red onion and peppers 17

fried crisp long stem artichoke with
lemon artichoke aioli 15

20% gratuity added to groups of 8 or more.

Please advise your server of any allergies

SALADS

baby greens medley goat cheese pear
walnut balsamic vinaigrette 11

crispy calamari arugula, frisée, tomato
red onion garlic aioli 15

raw brussels sprout apple in lemon
hazelnut citrus & gorgonzola 16

arugula greens with butternut
cranberry frisée & ricotta salata 13

kale shavings ceasar dressing garlic
knot croutons parmigiano 15

add chicken 6 add shrimp 7 add salmon 10 add steak 11

PANINI

chicken cutlet bacon melting fontina
cheese & escarole lettuce tomato 15

chicken scarp panino spicy & sweet
pepper sausage on rustic bread 16

eggplant melting mozzarella cheese
broccoli rabe artichoke mayo 14

prosciutto caprese mozzarella tomato
basil prosciutto di parma 17

BIG PLATES

eggplant parmigiana baked layers of
eggplant and tomato mozzarella 18

pumpkin ricotta filled ravioli in sage
burroso pangrattato 24

salmon on pulled spaghetti squash
with burst grape tomato 26

parmigiana chicken cutlet melting
mozzarella and tomato on penne 23

orecchiette broccoli rabe sausage
‘nduja sun dried tomato pecorino 21

chicken francese in citrus white wine
broth roasted potato & green bean 20

rigatoni a tube pasta in signature veal
bolognese parmigiano 23

chicken palermitano in prosecco black
olive pepperoncino broccoli rabe 21

calamarata a ring shape pasta with
wild mushroom truffle porcini crema 23

veal marsala scallopini in wild mushroom
ragu on mashed potato 25

SIDES

french fries 9 . broccoli rabe 11 . brussels sprout 10 . rosemary potato 7

Testimonials

“I’ve driven past Tramonto for years without going in. But our neighbors said they make the best wood stove pizza in the area, and so we tried it. It’s so pretty inside, and the wait staff is pitch-perfect. Beautiful restaurant for a special occasion or just a quiet Friday night.”

-Suzy A

“I’m Italian so you know I have to be fussy to eat Italian food but this is like Grandma’s cooking one of the best meals I’ve ever had thank you very much for your food waitressing and hospitality”

-Dominic Frassino