27 Saw Mill River Rd, Hawthorne, NY

(914) 347-8220

27 Saw Mill River Rd, Hawthorne, NY
(914) 347-8220


tomato basil mozzarella

FIG 16
speck fig jam gorgonzola

wild mushroom medley goat
cheese fontina ‘truffled’ evoo

spiced soppressata & ‘nduja
sausage mozzarella tomato

bianca pizza with ricotta mozzarella
basil pesto with prosciutto

tomato mozzarella sausage & broccoli rabe

20% gratuity added to groups of 8 or more.

Please advise your server of any allergies


mimas truffled chick peas fried and tossed in pecorino 9

fritti di calamari zucchini & red pepper battered crisp with marinara 16

grilled luganega sausage on caramelized pepper & onion 14

arancini cheesy rice balls with peas crunchy and piping hot 9

shishito peppers in everything bagel seasoning 12

housemade mozzarella grape tomato basil & red pepper 15

eggplant rollatini ricotta mozzarella tomato sauce 14

shrimp grilled with corn chorizo red onion and peppers 17

fried crisp longstem artichoke fried crisp with lemon artichoke aioli 15


baby greens medley goat cheese pear walnut balsamic vinaigrette 10

crispy calamari arugula, frisee, tomato red onion garlic aioli 15

farro grain apple, gorgonzola pistachio, dry cranberry vinaigrette 14

arugula with shaved fennel and shaved grana padano 13

escarole fresh strawberry almonds ricotta salata in honey dijon 15

romaine salad with alici ceasar dressing crostini & shaved reggiano 13

add chicken 6 add shrimp 7 add salmon 10 add steak 11

Panini served with fries & Salad

chicken cutlet bacon melting fontina cheese & escarole lettuce tomato 15

scarp panino chicken spicy & sweet pepper sausage on rustic bread 16

eggplant melting scamorza cheese broccoli rabe artichoke mayo 14

prosciutto caprese mozzarella tomato basil prosciutto di parma 17


eggplant parmigiana baked layers of eggplant and tomato mozzarella 17

garganelli with atlantic shrimp in creamy tomato rosato 21

salmon pan seared on farro tossed with sun dried tomato & scallions 25

parmigiana chicken cutlet melting mozzarella and tomato on penne 21

orecchiette broccoli rabe sausage ‘nduja sun dried tomato pecorino 21

chicken sorrento grilled eggplant tomato basil broth roasted potato 20

rigatoni a tube pasta in signature veal bolognese parmigiano 22

chicken palermitano in prosecco black olive peperoncino broccoli rabe 21

paccheri a thick pasta with wild mushroom truffle porcini crema 23

veal cappricciosa a crisped breaded cutlet with mozzarella arugula salad 25


french fries 9 . broccoli rabe 11 . sautéed escarole 9 . rosemary potato 7


“I’ve driven past Tramonto for years without going in. But our neighbors said they make the best wood stove pizza in the area, and so we tried it. It’s so pretty inside, and the wait staff is pitch-perfect. Beautiful restaurant for a special occasion or just a quiet Friday night.”

-Suzy A

“I’m Italian so you know I have to be fussy to eat Italian food but this is like Grandma’s cooking one of the best meals I’ve ever had thank you very much for your food waitressing and hospitality”

-Dominic Frassino